North Down House
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TT Sunday Menu
Starters
2 Courses £22.95 3 Courses £26.95
(V) Today's Soup
fresh wheaten bread
£6.95
Chicken Liver Parfait
red onion marmalade & melba toast
£7.95
(V) Crispy Breaded Brie Wedges
burnt apple puree
£7.95
TT Seafood Chowder
salmon, smoked cod & prawns, served with wheaten bread
£8.50
Duck Spring Rolls
TT hoisin sauce, dressed leaves
£8.50
Prawn & Apple Salad
served with dressed salad & wheaten bread
£7.95
Crispy Oriental Chicken
stir-fry vegetables with chilli, honey & soy dressing (also available as a main course with a choice of side order £16.95)
£8.50
Main Course
*Pan-Fried Chicken Supreme
rich gravy, stuffed bacon roll
£17.95
*Roast Rib of Beef
Yorkshire pudding & rich gravy
£17.95
*Seabass Fillet
Sicilian tomato sauce
£17.95
*Slow Roast Pork Belly
red wine jus, burnt apple puree
£17.95
*Honey Glazed Ham Shank
creamed leek sauce
£17.95
*Slow Roast Garlic & Rosemary Marinated Leg of Lamb
lamb jus
£17.95
all dished marked * served with champ, roast potatoes & fresh vegetables
Crispy Battered Chicken Goujons
Choice of pepper sauce, garlic mayo, BBQ or sweet chilli dip & choice of side order
£16.95
(V) Spinach, Mushroom & Smoked Cheese
dressed leaves, coleslaw & garlic ciabatta
£16.95
Beef Lasagne
tossed salad, coleslaw & garlic ciabatta
£16.95
8oz Beef Burger or Battered Chicken Burger
topped with smoked bacon, melted cheddar & onions rings, served with BBQ sauce & choice of side order
£16.95
(V) Thai Green Veg Curry
basmati rice & crispy poppadum (add chicken for £2 extra)
£16.95
Battered Haddock
mushy peas, tartare sauce & choice of side order
£16.95
Peppered Beef & Bird
creamy pepper sauce with mixed peppers, onions & mushrooms & choice of side order
£17.95
Lightly Battered Scampi
tartare sauce, tossed salad & choice of side order
£18.95
10oz Sirloin Steak (not in Sunday offer)
served with onion rings, pepper sauce & choice of side order
£27.95